Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, onion paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Onion paratha Recipe With step by step photos. Onion Paratha Recipe By Indian Food Made Easy. Pyaaz paratha recipe, is a easy paratha recipe. this onion paratha recipe is best recipe when we need.
Onion paratha is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Onion paratha is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook onion paratha using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Onion paratha:
- Take 1/2 bowl wheat flour dough
- Get 1 onion finely chopped
- Take To taste salt
- Prepare To taste red chilli powder
- Prepare To taste carom seeds
- Make ready As needed ghee
The masaledar stuffing of crunchy onions, perked up with green chillies and a range of spice powders. Onion Paratha is a delicious and very popular North Indian breakfast dish. We all love parathas and Onion paratha can be prepared in two ways- one is onion stuffed paratha and another method is to. Onion Paratha Recipe, How To Make Onion Paratha Recipe.
Steps to make Onion paratha:
- Take a small ball from the dough and roll it with rolling pin.
- Add chopped onion, salt, red chilli powder, carom seeds and cover it.
- And again roll it with rolling pin.
- Heat the tawa and apply ghee and roast it from both side.
Onion parata is delicious and very popular North Indian breakfast dish. Onion Stuffed Paratha is really an uncomplicated recipe yet very satisfying. It's an ideal recipe for batch cooking as these flatbreads freeze well and can be reheated whenever needed. The Onion Paratha is an easy to make Indian Bread and comes in really handy when you want to make something quick and filling. The delectable paratha made with stuffing of onions.
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