Oatmeal Raisen Pecan Cookies
Oatmeal Raisen Pecan Cookies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, oatmeal raisen pecan cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Oatmeal Raisen Pecan Cookies is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Oatmeal Raisen Pecan Cookies is something which I have loved my entire life.

Oatmeal raisin cookies with dark chocolate chips, orange zest, pecans, and browned butter. My friend Audrey is quite the baker, and one of the things she made for me recently was a batch of her oatmeal raisin chocolate-chip orange pecan cookies. It's hard to find an oatmeal raisin cookie recipe that uses butter instead of shortening.

To begin with this particular recipe, we have to prepare a few ingredients. You can have oatmeal raisen pecan cookies using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Raisen Pecan Cookies:
  1. Prepare 1 stick Plus 6 tbsp Butter (softened)
  2. Make ready 3/4 cup Brown Sugar
  3. Take 1/2 cup White Sugar
  4. Take 2 Eggs
  5. Prepare 1 tsp Vanilla
  6. Make ready 1 1/2 cup AP Flour
  7. Make ready 1 tsp Baking Soda
  8. Make ready 1 tsp Cinnamon
  9. Get 1/2 tsp Salt
  10. Take 3 cup Oatmeal
  11. Get 1 bag Chopped Pecans (Crushed)
  12. Take 1 cup Raisens

Best oatmeal raisin cookies I have ever made. Add the oats, craisins, raisins and pecans and mix till just combined. Baking Tips for Oatmeal Raisin Cookies. When measuring your flour, do not scoop it out of the container with the measuring cup.

Instructions to make Oatmeal Raisen Pecan Cookies:
  1. Preheat oven to 350°F.
  2. Mix together all wet ingedients in large bowl.
  3. Mix together all dry ingredients in a seperate bowl.
  4. Mix together both wet and dry ingredients.
  5. Drop a tablespoon at a time onto an ungreased cookie sheet and bake for 10 - 13 minutes.

By far this is the best recipe. I took a picture to share, but I don't. Add pecans, toss to combine, and continue toasting until pecans are fragrant and oats are deep golden. The cookies are plump, chewy, and full of crunchy pecans and raisins. The honey really sets if off with a unique taste.

So that is going to wrap this up for this exceptional food oatmeal raisen pecan cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!