Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon sugar candied pecans. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cinnamon Sugar Candied Pecans is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Cinnamon Sugar Candied Pecans is something that I have loved my whole life.
Buy Cinnamon Glazed Pecans on eBay. While I've seen candied nut recipes that require actual candy-making, i.e. using a candy thermometer and being very precise, these cinnamon-sugar pecans couldn't have been easier. Simply coat the nuts in a mixture of egg whites, water and vanilla extract, then toss them into a cinnamon-sugar mixture, spread them onto a baking sheet and let.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon sugar candied pecans using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Sugar Candied Pecans:
- Take 1 large White Egg
- Take 1/2 cup White Sugar
- Make ready 1/4 cup Brown Sugar
- Prepare 2 tsp Cinnamon
- Take 3 cup Raw Pecans
The white sugar caramelizes in the oven. Cinnamon - if you'd like you can add some extra cinnamon if you want a stronger cinnamon. Cinnamon Sugar Candied Pecans are a staple in our house over the Holidays. A perfect salad topper, but an even better snack!
Instructions to make Cinnamon Sugar Candied Pecans:
- Preheat oven to 300°F. Line a baking sheet with tin foil or parchment paper. If tin foil, spray a bit of Pam and wipe off excess. Set aside.
- In a small bowl, whisk together egg white and 1 tablespoon water until frothy, about 2 minutes. Set aside.
- In medium bowl, combine sugars and cinnamon. Set aside.
- In large bowl, combine pecans and egg white mixture until well combined. Stir in brown sugar mixture until evenly coated.
- Spread pecan mixture onto prepared baking sheet in an even layer. Place into oven and bake for 25-30 minutes, stirring nuts halfway.
- Let cool completely before serving.
Watch out - these are addicting! These nuts were a huge hit on my blog last year over the Holidays. So I decided to do a make-over on the post (like I've been doing to all of my beginning recipes), and ended up. It's no secret pecans are the nut of choice in the South closely followed by walnuts. Often, when we think of candied nuts, it's typically around the holidays when they can be enjoyed by the handful or given as gifts.
So that’s going to wrap it up with this special food cinnamon sugar candied pecans recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!