Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, plantain. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Plantain is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Plantain is something which I’ve loved my entire life. They’re fine and they look wonderful.
Plantain, major group of banana varieties that are a staple food crop in many tropical areas. The edible fruit of plantain bananas has more starch than the common dessert banana and is not eaten raw. The plantain looks like a banana, but it's treated differently in food.
To get started with this particular recipe, we must first prepare a few ingredients. You can have plantain using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Plantain:
- Prepare Plantain
- Take Oil
Asian plantain, Plantago asiatica). any of numerous plants of the genus Plantago; mostly small roadside or dooryard weeds with elliptic leaves and small spikes of very small flowers; seeds of some. Plantain is a perennial weed with almost worldwide distribution. Plantain is wind-pollinated, facilitating its growth where there are no bees and few other plantain plants. Some plantain dishes, such as chifles or thin green plantain chips are very simple and Plantains are one my favorite ingredients to cook with, the first thing I ever learned to cook by myself were fried.
Steps to make Plantain:
- Peel your plantain
- Cut them. Put your oil on fire and its hot pour your plantain inside and allow to fry.
- Your plantain is ready to be served.
Plantains are a starchy, unsweet variety of banana that are inedible raw and must be cooked before eating. The plantain tree, also known as plátano in Spanish-speaking countries, is a tropical tree of the banana genus (Musa), which originated in the region between Malaysia and northern Australia. (US) IPA(key): /ˈplæntɪn/, IPA(key): /ˈplæn.teɪn/. Borrowed from Anglo-Norman plainteine et al., Old French plaintain, from Latin plantāginem ("plantain"), accusative of plantāgō, from planta ("sole"), a nasalized form of Proto-Indo-European *plat ("flat; to spread"), because of the broad. Plantain definition is - any of a genus (Plantago of the family Plantaginaceae, the plantain family) of herbs with basal rosettes of usually lanceolate or elliptical leaves and spikes of minute greenish flowers. otherwise known as Platano, or Plantain. It is a fried banana commonly eaten in South America and the like but is enjoyed around the world.
So that’s going to wrap this up with this special food plantain recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
