Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg and cabbage sauce with chips and plantain. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cabbage, when cooked right (not too raw and not overcooked) has a natural sweetness and mild crunch. Add cabbage and stir fry until they start to soften. Add sauce (A), stirring to coat cabbage evenly in the sauce.
Egg and cabbage sauce with chips and plantain is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Egg and cabbage sauce with chips and plantain is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook egg and cabbage sauce with chips and plantain using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Egg and cabbage sauce with chips and plantain:
- Take Irish potatoes
- Make ready Plantain
- Prepare Cabbage
- Get Eggs
- Take Grated scotch bonnet
- Take Slice green pepper
- Make ready Oil
- Take Seasonings
- Get Onions
This is how to make a delicious sauce for yam. The recipe is easy and the ingredients are just way to easy to find. In this case, however, we are going to be making a delicious sauce by combining eggs and several other ingredients. These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy.
Instructions to make Egg and cabbage sauce with chips and plantain:
- Peel the potatoes and plantain and fry in hot oil. Chop the cabbage, onions and green pepper.
- Add some amount of oil in sauce pan add onions stir fry add grated scotch bonnet l, stir fry and add seasonings, then add cabbage stir for 2 minutes and finally add beaten egg allow to simmer for 3 minutes and scramb/mix all and fry. When done mix together with fried plantain and potatoes. Serve and enjoy the delicious meal.
They're naturally gluten-free Today, we're baking our plantain and making plantain chips. A delicious, salty and crispy little chip that can quickly become addictive (my word of caution). This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so addictive. Plus, the eggplant pieces are so tender, they almost melt in your. Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup.
So that’s going to wrap it up for this special food egg and cabbage sauce with chips and plantain recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
