Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried plantain nd ketchup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried plantain nd ketchup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Fried plantain nd ketchup is something which I have loved my entire life. They’re fine and they look fantastic.
Drain on paper towel, season generously with salt and serve hot. The plantain is cut and then sautéed in vegetable oil, drained, smashed, fried again and then sprinkled with coarse sea salt. Try it with the banana ketchup.
To get started with this recipe, we have to prepare a few ingredients. You can have fried plantain nd ketchup using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantain nd ketchup:
- Prepare Plantain
- Make ready V.oil
- Make ready Ketchup
Though similar in appearance, the two banana varieties are typically used in very different ways. Usually, in many cultures where this fruit is a staple diet, it is boiled, fried, or cooked while green. Drain on a plate lined with paper towels. Allow the plantains to cool slightly, then smash each piece of plantain in a tostonero or with the bottom of a clean can.
Instructions to make Fried plantain nd ketchup:
- Peel ur plantain and fry
- Place on plate nd add ketchup.. enjoy
Instructions For the tostones: In a large frying pan heat vegetable oil over medium-high heat until shimmering. She's at the Crafty Chameleon bar (Corner of Clayton & Clarkson) every Wednesday during their trivia night. We sampled the chips and guacamole, the Colombian Chili Con Carne, and the Pernil Al Horno. Pat dry plantains, flatten each wheel (use a piece of wax paper folded for thickness) and sprinkle with Adobo or salt. Refry plantains until golden and crispy.
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