Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried plantains. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried plantains is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Fried plantains is something that I’ve loved my entire life.
Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried plantains are a tasty and versatile dish that can be served as a breakfast, snack, starter, side dish, or main course.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried plantains using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantains:
- Prepare 2 plantains
- Make ready Salt
- Make ready Blackpepper
- Make ready Oil for frying
Serve with Rice and Peas, Jamaican Oxtails, Jamaican Jerk Chicken and Brown Stew Chicken for a dinner that will take you to the islands! My fried plantains recipe is super simple and so tasty. It makes an excellent side or a quick snack. Fried Plantains: A Versatile Latin American Classic.
Steps to make Fried plantains:
- Cut the plantains sprinkle salt and black pepper
- In a pan shallow fry them until cooked remove from pan let the oil drain in a colander and serve
Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside your meal or for dessert. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal, and it's enjoyed in other parts of the world as well. This is a quick and easy recipe that is sure to bring the taste of the Caribbean into your home.
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