Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banana caramel pecan muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
BANANA PECAN MUFFINS - perfect and healthy way to start your day! Great for breakfast, snack or a dessert! These Banana Pecan Muffins are great for breakfast or as a snack and can be ready in no time.
Banana Caramel Pecan Muffins is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Banana Caramel Pecan Muffins is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook banana caramel pecan muffins using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Caramel Pecan Muffins:
- Prepare Dry Ingredients
- Prepare 2 1/4 cup flour
- Prepare 1/2 cup sugar
- Get 1/2 cup brown sugar
- Make ready 2 1/2 tsp baking powder
- Take 1 tsp salt
- Prepare Wet Ingredients
- Take 3 each ripe bananas, mashed
- Prepare 1/4 cup melted butter
- Take 1 tsp vanilla
- Get 1 large egg, slightly beaten
- Make ready 2/3 cup sour cream
- Take 1/4 cup milk
- Make ready 1/4 cup caramel ice cream syrup
- Get 1 cup pecans, coarsely chopped
This Banana Muffin Recipe combines the sweet flavor of banana with a gooey caramel center to create a Banana and Caramel Muffin hybrid. The Best Banana Muffin Recipe There are thousands of versions of banana muffins floating around. - Caramel Banana Nut Muffins; the boys new favorite way to enjoy bananas. The caramel was a stroke of genius. I apparently thought the production of caramels was going to cease soon and bought out the store.
Steps to make Banana Caramel Pecan Muffins:
- Preheat oven to 350°. Lightly grease 12 muffin tin (I use cooking spray).
- Mix all dry ingredients in medium bowl, set aside.
- Combine bananas and melted butter and stir well to cool down butter. Add remaining wet ingredients except pecans. Mix well by hand.
- Combine banana mixture with dry ingredients and mix well by hand. Fold in pecans.
- Distribute evenly into 12 muffin tin. Bake 25-32 minutes until golden brown and top springs back to touch. Remove muffins immediately by running knife around edges and gently loosening bottom. Serve alone or with butter.
I seriously have bags and bags and bags of these things. Fortunately caramel apple season is on it's way. Cinnamon Apple Banana Pecan Muffins - delicious Autumn muffins flavored with cinnamon and packed with fruit and nuts. Optionally, you can drizzle them with dulce de leche or caramel sauce and then sprinkle with more pecans on top. Remove from the oven, add the butter and toss until evenly coated.
So that’s going to wrap it up with this special food banana caramel pecan muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
