Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jollof rice, fried plantain & pepper meat🥩. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there Allow the onions to fry until the redness starts to slightly fade off. Next, pour in your tomato paste and.
Jollof rice, fried plantain & pepper meat🥩 is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Jollof rice, fried plantain & pepper meat🥩 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook jollof rice, fried plantain & pepper meat🥩 using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice, fried plantain & pepper meat🥩:
- Take 2 pieces plantain
- Get 1 cup perboiled rice
- Prepare 2 scotch pepper
- Get 2 red bell peppers
- Prepare 1 big onion
- Make ready 2 tomatos
- Take 3 carrots
- Prepare 1 big green pepper
- Prepare Some green beans
- Get Some peas
- Get Oil
- Make ready 1/2 tea spoon salt
- Prepare 2 maggi
- Take Curry & thyme
Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Parboil the rice using the method detailed in parboiling rice for cooking jollof rice. Serve with Peppered Fish, Fried Plantains, Nigerian Moi Moi, Nigerian Salad or Coleslaw.
Instructions to make Jollof rice, fried plantain & pepper meat🥩:
- Crush the tomato, red bell pepper, scotch pepper & onions add them into a pot & fry with 1 serving spoon oil then add in a little water that can easily soften the rice then add in the maggi, salt, curry & thyme then allow to boil.
- When it boils you add in the perboiled rice together with the green beans, green pepper, peas & carrots stir well & allow to cook until the rice is well soften & the water is drained then serve.
- For the plantain you peel it cut into pieces & fry in hot oil until golden brown the remove from heat plate it & serve. The recipe for the pepper meat is below👇🏻
This is "Jollof Rice, Plantain & Fried Chicken" by Canteen Africana on Vimeo, the home for high quality videos and the people who love them. Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. jollof rice with chicken and fried plantain, west african cuisine. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the world where it has been eaten. One of such is the Nigerian Jollof Rice.
So that is going to wrap this up for this exceptional food jollof rice, fried plantain & pepper meat🥩 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
