Coconut plantains
Coconut plantains

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut plantains. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Coconut palms can be classified according to the size and stature of the palm, and are Cadang-cadang is a common viroid disease affecting coconut plantation in the. The Coconut Research Institute (CRI), currently recommends the following planting materials. Replanting - Planting seedlings after complete removal of the old plantation.

Coconut plantains is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Coconut plantains is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook coconut plantains using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut plantains:
  1. Get 3 large plantain
  2. Make ready 1 1/2 teaspoon powdered cardamom
  3. Get 1 1/2-2 cups coconut milk
  4. Make ready 1/2 cup coconut cream
  5. Prepare 1 tablespoon sugar (optional)

Water: Keep the soil continuously moist with warm water, but do not soak the plant. Narrow search to just "plantain coconut" in the title sorted by quality sort by rating or Advanced search. Plantains that are green or yellow, with little to no dark spots, will be quite starchy and are not ideal here. If you don't have coconut oil on hand, you can use avocado oil or canola oil—but we strongly.

Instructions to make Coconut plantains:
  1. Have all the ingredients ready
  2. Peel the plantains and slice them. Put them in a large cooking pan. Add coconut milk, ensuring the plantains are completely submerged. Add the cardamom and sugar.
  3. Place on medium heat, cover and let them cook. - - Cook for 20 – 30 minutes or until cooked through. Ensure the coconut milk has completely dried.
  4. Add coconut cream and let it simmer for 5 minutes.
  5. Ready to serve. - - Enjoy 🌹

I know sometimes plantains and coconut flours can be tricky. Plantains are grown and enjoyed in many tropical regions around the world, especially in the Caribbean, Latin America, and West Africa. Download Coconut plantation stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos. Bring to a boil over medium-high, stirring often. (Don't let the coconut milk boil for more. Plantains are one of those exotic foods that I recently began incorporating more into my diet - at breakfast.

So that’s going to wrap this up for this special food coconut plantains recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!