Banana Pecan Bread
Banana Pecan Bread

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana pecan bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana Pecan Bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Banana Pecan Bread is something that I’ve loved my whole life.

This Banana Pecan Bread Recipe is something between a coffee cake and a quick sweet bread loaf. Super soft and moist bread packed with bananas and pecans. Crunchy edges and a fluffy middle!

To begin with this recipe, we must first prepare a few components. You can have banana pecan bread using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pecan Bread:
  1. Prepare Ingredients
  2. Take 4 medium bananas, peeled and mashed
  3. Prepare 1 cup brown sugar
  4. Get 2 eggs
  5. Take 2 tsp cinnamon
  6. Make ready 1/2 tsp nutmeg
  7. Take 1/4 tsp ginger
  8. Get 1 cup chopped pecans
  9. Prepare 1/3 cup butter, melted
  10. Get 2/3 cup milk
  11. Prepare 2 cup flour
  12. Make ready 2 tsp baking powder
  13. Prepare 1/2 tsp baking soda

Spread the pecans onto a baking sheet, and toast until the nuts start to. Easy Banana Pecan Bread is an easy banana bread recipe packed full of delicious ripe bananas, crunchy pecans, is moist and delicious and is a family favorite recipe. Pumpkin Pecan Banana Bread is moist and flavorful, made healthier by replacing most of the butter with lots of bananas, pumpkin puree and apple sauce. Banana Bread with Coconut & Pecans.

Instructions to make Banana Pecan Bread:
  1. preheat oven to 400°F
  2. Combine mashed bananas, sugar, and spices in large mixing bowl.
  3. Mix in melted butter, then beaten eggs
  4. Stir in dry ingredients. Mix well
  5. Stir in milk, then pecans
  6. Line bread pans with wax paper or parchment. Fill lined pans 2/3 full with batter
  7. Bake for 45 minutes or until a toothpick comes out clean when inserted
  8. serve warm
  9. enjoy

Bananas and coconut are a natural combination; this banana bread is a great way to enjoy them. This Banana Pecan Bread recipe originally came from my mother, Dorothy Hagerman. This is a moist, buttery banana bread loaded with banana flavor. It is very easy to make and so delicious! Butter Pecan Banana Bread is a fun twist on this classic recipe with lots of buttery, nutty flavor and soft yet crunchy texture.

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