Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, texas pecan pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Texas Pecan Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Texas Pecan Pie is something that I have loved my whole life.
The pecan pie is the official pie of Texas, and it is one that is easy to get wrong. The fatal flaws are numerous; too sweet, too runny, not enough pecans, a soggy crust. Texans are raised on pecan pie, and our love affair with pecans is deeply rooted.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have texas pecan pie using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Texas Pecan Pie:
- Get 1 cup Sugar
- Get 1/2 cup Light Karo
- Prepare 1/4 cup Melted butter
- Prepare 3 Well beaten eggs
- Make ready 1 cup Chopped pecans
- Make ready 1 pie crust.
I can think of lots of things that say Texas. And this healthy Texas Pecan Pie makes a delicious dessert for the holidays. We're aware that these uncertain times are limiting many aspects of life as we all. A southern favorite, our Texas Pecan Pie is a delicious combination of buttery crisp pie crust loaded with a rich, custard filling that celebrates Texas' pecans.
Steps to make Texas Pecan Pie:
- Preheat oven to 400°F
- Mix sugar, Karo, melted butter, and well beaten eggs together.
- Add chopped pecans and stir.
- Bake 10 minutes at 400°F, reduce heat and bake at 30 - 35 minutes at 350.
The Texas Pecan Pie is one of the most expensive ones you can buy but also one of the easiest ones to make. You can hardly go wrong as long as you follow. In particular, the official pie of the state of Texas, made from, of course, our official state nut, which Pour the toasted pecan pieces into a pie crust, then pour in the batter. Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey.
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