Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, buffallo chicken patacones. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Buffallo Chicken Patacones is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Buffallo Chicken Patacones is something that I have loved my whole life.
Season chicken to taste and cook on hot pan. Mix in buffalo sauce while cooking. Smash green plantain and Deep fry them.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buffallo chicken patacones using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Buffallo Chicken Patacones:
- Get Chicken tenders
- Make ready Buffalo sauce
- Make ready Diced lettuce
- Take Diced tomato
- Get Chopped cilantro
- Get Chopped purple onion 1 qtr or less
- Prepare Lemon
- Prepare Fried tostones
- Take Avocado
Buffalo chicken doesn't just have to be for game days. Use patacones (twice fried green plantains) to hold your sandwich fillings instead. Caribbean patacone sandwiches: Craving a sandwich but not the bread? Buffalo chicken meatballs combine two favorite appetizers: chicken wings and meatballs.
Instructions to make Buffallo Chicken Patacones:
- Season chicken to taste and cook on hot pan. Mix in buffalo sauce while cooking.
- Smash green plantain and Deep fry them
- Get a toston use a bed of lettuce throw the chicken on top and top it off with avocado tomato cilantro onion lemos and your favorite spicy sauce
Since the Buffalo sauce is mixed directly into the meatballs, they're less messy to eat than wings. Buffalo Chicken Tacos stuffed with the most incredible marinated Buffalo Chicken and drizzled with to-live-for Blue Cheese Cilantro Ranch are ridiculously delicious! You will be dreaming about these. The chicken is brined to make it extra juicy and the smoky sweetness of the sauce adds heat. Put the chicken in a big bowl.
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