Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, elisa's potato & sweet plantain meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Elisa's Potato & Sweet Plantain Meat Pie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Elisa's Potato & Sweet Plantain Meat Pie is something which I’ve loved my entire life. They are fine and they look fantastic.
Drain the yautia and the potatoes and add them to the pan and mix well. Add to plan Add to plan Published by. Foodie / Photographer / Graphic Designer Comments View all comments.
To get started with this particular recipe, we have to prepare a few components. You can cook elisa's potato & sweet plantain meat pie using 9 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Elisa's Potato & Sweet Plantain Meat Pie:
- Prepare 3 each Hashbrowns Patties
- Prepare 1 Sweet Plantain
- Make ready 1 1/2 cup Cooked Ground Meat (recipe on my profile)
- Make ready 3/4 cup Shredded Cheddar Cheese
- Get 3/4 cup Shredded Mozzarella Cheese
- Prepare 1 large Egg
- Prepare 1 tbsp Garlic Powder
- Make ready 1/2 tbsp Onion Powder
- Take 1 tbsp Bacon Drippings (can substitute with olive oil)
Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Great recipe for Elisa's Potato & Sweet Plantain Meat Pie. This came out of one of those days that you want something but you don't have enough ingredients. Elisa's Baked Seasoned Potatoes Delicious and fast!!!
Steps to make Elisa's Potato & Sweet Plantain Meat Pie:
- Preheat oven to 350°.
- In a pan, heat the hashbrown patties and mash them.
- Add the garlic, onion and drippings. Mix well and let it cook for about 2-3 minutes in medium heat.
- Grease a meatloaf pan.
- Add the hashbrown to the bottom of the pan.
- Add 1/4 cup of both cheeses over the hashbrowns.
- Add the ground meat over the cheese.
- Peel and cut the plantain horizontally, so you get plantain strips.
- Add 1/4 cup of both cheeses over the meat.
- Place the plantain over the cheese.
- Beat the egg and pour it evenly over the plantain.
- Add the remaining cheese.
- Bake in the oven at 350° until golden.
- Serve and enjoy!
Brothers Rocky and Award-winning Chef Paolo Telese learned all that they know about treating, and feeding, their guests like family from their parents, Anthony and Elisa (restaurateurs for more than three decades). Each fish and meat course was accompanied by a vegetable. I am not a potato croquette lover, but the ones Chef Paolo makes. Elisa's House Of Pies And Restaurant Deming Menu - View the Menu for Elisa's House Of Pies And Restaurant Deming on Zomato for Delivery, Dine-out or Takeaway, Elisa's House Of Pies And Restaurant menu and prices. I had pulled pork sandwich on ciabatta bread, cole slaw with walnuts & raisins, and potato salad.
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