Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, plantain patties. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Plantain patties is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Plantain patties is something that I have loved my whole life. They’re fine and they look wonderful.
Plantain patties were one of the first recipes I came up with that I knew was a hit right away. The patties come together super quickly, but I have a couple tips to make everything go faster: Use overripe plantains that are yellow with brown spots or almost completely brown. Plantain patties Plantains are used in all their glory in the Caribbean–it is a member of the banana family and are not edible until they are cooked.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook plantain patties using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Plantain patties:
- Get 3 firm but ripe plantains
- Get 2 tbsp chopped chive
- Prepare 1 tbsp chopped parsley
- Take 2 clove garlic (grated)
- Get salt and pepper to taste
- Get 2 tbsp olive oil
- Prepare 2 tbsp butter
Cook the plantain stuffed patties on a lightly greased hot griddle or in a frying pan with a small amount of oil, until golden on each side. molotes plantain patties stuffed with black beans and cheese This recipe for Molotes Plantain is from the southern State of Oaxaca in Mexico. Molotes are stuffed with cheese and formed in a process similar to that of an empanada, except they have an oblong shape instead. How to prepare Sweet and Savoury Plantain Patties step by step. Using a steamer, steam ripe plantains until soft.
Instructions to make Plantain patties:
- Boil plantains until tender –about 10 to 15 minutes
- Drain ,peel and mash with a potato masher. Add the chive, parsley , garlic , salt and pepper to taste
- Form into patties . The starch in the plantains hold the patties together .As an alternative you can make small appetizer balls
- Add oil and butter in a pan –under moderate heat fry patties until golden brown .
- These can be served with any grilled , baked , fried meat as an alternative to potatoes.
- Note–you can also melt the butter mixed with the oil –brush both sides of these patties and grill or bake them
If you do not own a steamer, boil plantain with VERY LITTLE water and wait till water completely dries out before mashing plantains with a fork or potato masher. This is an easy recipe of kachche kele ke kebab or raw banana kebab that are perfect as a vrat recipe during Navratri. Wash plantains and cut into thirds; leaving the skin on. Place the pieces in a medium pan with water; cover, and bring to a boil. Place into a small saucepan with a little water.
So that is going to wrap this up for this special food plantain patties recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
