Vegetables and prawn fritters
Vegetables and prawn fritters

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetables and prawn fritters. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Prawn & Vegetable Fritters / Anchovies Vegetable Fritters Thanks for watching, thumbs up if you like this video and subscribe to my channel Visit my blog. Vegetable fritters are an easy way to eat more veggies. They pack up great for lunch, either on their own or in a sandwich, and they even Boosting veggies with plenty of complementary flavors is exactly what makes fritters awesome.

Vegetables and prawn fritters is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegetables and prawn fritters is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegetables and prawn fritters using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetables and prawn fritters:
  1. Make ready 300 gr plain flour
  2. Take 2 eggs
  3. Get 2 gloves minced garlic
  4. Prepare 2 shallots chopped
  5. Make ready 500 ml coconut milk
  6. Make ready 1 carrot cut julienne
  7. Make ready 1 can (400)gr corn kernel
  8. Prepare 1 big chilli take out the seeds and chopped
  9. Take 150 gr bean sprouts
  10. Get Spring onions chopped
  11. Make ready Celery leaf chopped
  12. Prepare as needed Small prawn as much
  13. Make ready Big chilli and shallots for garnish
  14. Get Salt
  15. Get Chicken stock powder

Fried prawns fritters starter Vegetable fritters are a popular snack in japanese Fried shrimp. shrimp and vegetable fritters Kakiage soba , japanese noodle dish Fried shrimp roti Pork Congee Deep-fried flour coated seafood. I made my vegetable fritters healthier by pan-frying them. I also added a touch of tumeric to give these fritters a hint of curry taste. And my personal favorite fritter has got to be either Apple (yeah doughnut) and Denver Potato Fritters with sour cream and syrup… yes, syrup.

Instructions to make Vegetables and prawn fritters:
  1. Mix all together plain flour, salt and chicken stock powder. Add eggs and coconut milk
  2. Mix the batter until no lumps.
  3. Add all vegetables onto the batter.
  4. Heat the vegetables oil till hot.
  5. Scoop the batter with soup ladder add prawn in the middle and fry till golden brown.
  6. Serve with sweet chilli sauce.

A Japanese delicacy that is making rounds world wide, the Tempuras are delicately coated seafood or vegetable fritters served with a flavoured sauce. Watch as Shreya takes us through the process of making these exotic Tempura Moriawase with prawns and vegetables. I've always loved vegetable fritters and recalled eating them quite frequently at a Malay food stall at my old work place. After seeing Alice of I Love. I Bake.'s post on Bala Bala or Bakwan Sayur or Vegetable Fritter , I was also tempted to give it a try.

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