Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggless black forest cake π. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate. This classic cake is the perfect dessert to celebrate Valentine's Day or just about any occasion! Disclosure: This post contains affiliate links.
Eggless Black Forest cake π is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Eggless Black Forest cake π is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have eggless black forest cake π using 19 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Black Forest cake π:
- Make ready 1 cup powdered sugar / icing sugar
- Prepare 3/4 cup unsalted butter at room temperature
- Get 1 tsp vanilla extract / vanilla essence
- Take 1 and 1/4 - 1Β½ cup buttermilk or 1Β½ cup warm milk + 1 tsp vinegar
- Prepare 1 &1/2 cups maida / plain flour / all-purpose flour
- Take 1/4 cup unsweetened cocoa powder
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take pinch salt
- Get for frosting:
- Get 2 cups thickened cream 35% milk fat
- Make ready 1/4 cup powdered sugar / icing sugar
- Get 1 tsp vanilla extract / vanilla essence
- Prepare for cake decoration:
- Get 1 bar dark chocolate for curls and crush
- Make ready for cherry syrup:
- Take 1/4 cup cherry
- Take 1/2 cup water
- Get 1 tbsp sugar
But thinking about the richness of the cake and the calories, I just stay away from it. Black forest cake is my most favourite cake. Making black forest cake at home is like dream came true for me. Eggless Black Forest Cake is easy to make.
Steps to make Eggless Black Forest cake π:
- Firstly, in a take powdered sugar and butter. beat till the mixture turns smooth and fluffy.
- Further add vanilla extract and buttermilk. combine well.
- Now sieve maida, cocoa powder, baking powder, baking soda and pinch of salt.
- Then cut and fold gently till the smooth dropping consistency batter formed.
- Bake the cake at 180 degree celsius for 30 minutes.
- Finally, cool down the cake completely and cut into 2 equal half.
- Now place 1st layer and top with cherry syrup, frosting and cherries.
- Repeat for 2, 3 and 4th layer.
- Start spreading frosting over the sides of cake carefully.
- Place chocolate curls in the centre and stick on sides.
- Furthermore, decorate cake and place cherries in the centre.
- Finally, black forest cake is ready to cut and serve.
I also will help you right from scratch how you make? with step by step instructions and pics. To be honest I am very happy with this Eggless Black Forest Cake ! just loved the aroma, taste it was too tempting. I had myself so many slices of cake from there. You can make tempting black forest cake with two to three layers of whipped cream and chocolate to celebrate any occasion. How to Make a Black Forest Cake.
So that’s going to wrap it up with this exceptional food eggless black forest cake π recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!