Crock Pot Split Pea Soup
Crock Pot Split Pea Soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crock pot split pea soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Freeze Option: Freeze cooled soup in freezer containers. To use, thaw overnight in the refrigerator. Remove ham bone from slow cooker and shred any remaining meat.

Crock Pot Split Pea Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Crock Pot Split Pea Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have crock pot split pea soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Split Pea Soup:
  1. Make ready 7 cup water
  2. Get 1 packages Dry Split Green Peas (1lb bag of beans)
  3. Take 1 packages Smithfield Ham Slice, diced (1.5 lb)
  4. Prepare 1 each Onion, diced
  5. Get 1 each Green Bell Pepper, diced
  6. Make ready 2 stick Celery, chopped
  7. Get 3 stick Carrots, chopped
  8. Make ready 4 dash Onion Powder
  9. Get 1 Salt
  10. Get 1 Black Pepper
  11. Take Garlic Powder
  12. Take Crushed Red Pepper

This slow-cooker version of split-pea soup is as easy as it gets and is packed with healthy fiber and protein. Serve it with crusty bread and you've got a soul-warming meal ready to go. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies.

Steps to make Crock Pot Split Pea Soup:
  1. Add thick coat of NON STICK SPRAY to your Crock Pot ( slow cooker ).
  2. Add water, beans, celery, bell pepper, onion, carrots and seasonings.
  3. Add diced ham ( it is cheaper to buy the big thick slice and dice yourself ) … Give a good stir to thoroughly combine.
  4. Cook on high 6-8 hours. ( Or cook on low 10-12 )
  5. Optional: Serve with warm sliced bread/crackers! Enjoy!

Get it started in the morning, let it cook slowly all day, and it's ready for dinner. Something magical happens when dried split peas break down into a thick, naturally creamy, and delicious soup over several hours in the slow cooker. Here, all you do is lay down a layer of dried slit peas in your crockpot's insert, then add a layer of diced carrot, celery, and yellow onion, with some garlic, parsley, and a bay leaf. Slow Cooker Split Pea and Ham Soup. This easy recipe is herby, comforting and full of turkey.

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