Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chana dal paratha. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chana dal paratha recipe with step by step photos - one more popular paratha made in Punjabi I have already shared one Chana dal methi paratha where the dough is kneaded with leftover chana..chana dal paratha recipe with a detailed photo and video recipe. a healthy and tasty protein-rich lentil based bread recipe or paratha recipe. the lentil stuffing is mainly prepared channa dal. Chana Dal Paratha Recipe, Channa Daal Paratha Recipe, Bikaner Parata Recepie video in Hindi "Indian Recipe" Indian Cooking. This Chana Dal Paratha has a unique texture and rich flavour, which is a class apart from the rest.
Chana dal paratha is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chana dal paratha is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chana dal paratha using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chana dal paratha:
- Take 250 grms whole wheat flour
- Get 100 ml water
- Take 1/2 cup chana dal soaked in water for at least 1 hour
- Get As per taste Spices- red chilli powder, garam masala, salt
- Take 3-4 green chillies
- Make ready 2-3 onions
- Take Handful Coriander
- Take Some oil for frying
Chana dal parata or dal paratha taste amazing and healthy. This paratha is super easy to make and is very nutritious. You can serve it with some plain yogurt and pickle. This is a protein rich paratha and.
Instructions to make Chana dal paratha:
- Firstly add flour in bowl slowly add water and salt into it and knead a soft dough.
- Let it set for some time and now make filling of the paratha.
- Take a pan add oil when heated add onions and soaked chana dal.
- Saute for 1 -2 min, add all spices lastly add coriander, let it cool this mixture.
- Now add tawa on stove and make balls of daugh roll it round shape and fill this mixture into pratha dough.
- Put on tawa and flip it and now grease with oil both sides and cook well.
- Serve with curd, tea and your choice of chutney.
Chana Dal Paratha is stuffed delicious Indian flat bread that is nutritious and a wholesome meal generally served with raita or plain yoghurt. Chana dal paratha is popular traditional North Indian dish. Chana Dal Paratha is a delicious Rajasthani Paratha recipe made with combination of flours, bengal gram and spices. It is the most flavorful and tasty paratha which is great to serve with raita or chutney. Chana Dal Paratha is an interesting combination of chana dal kneaded in a soft dough with a You can enjoy this paratha recipe on occasions like kitty parties, potlucks, picnics or buffets to make these.
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