Split Pea and Ham Soup
Split Pea and Ham Soup

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, split pea and ham soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Split Pea and Ham Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Split Pea and Ham Soup is something that I’ve loved my whole life.

I did a few things my old way such as simmered my ham. Freezing Split Pea and Ham Soup: Portion the soup into freezer bags or freezer-safe containers or fill an airtight container as much as possible (to To Freeze Split Pea and Ham Soup Freezer Bags: Fill three-quarters of the way up, force out as much air as possible before sealing and store flat in the. I've always said that Lentil Soup is the least sexy looking soup in the world.

To begin with this particular recipe, we must first prepare a few components. You can cook split pea and ham soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Split Pea and Ham Soup:
  1. Take 1 1/2 lb dried split peas divided
  2. Make ready 10 1/2 cup water divided
  3. Get 3 chicken bouillon cubes for 6 cups of water
  4. Prepare 2 lb ham on bone
  5. Make ready 4 clove garlic, minced
  6. Get 2 carrots, sliced
  7. Make ready 2 celery stalks including leaves, sliced
  8. Take 1/2 onion, chopped
  9. Take 3 red potatoes, cubed
  10. Make ready 1 Bay leaf
  11. Take 2 pinch white pepper
  12. Make ready 1 pinch Cheyenne pepper
  13. Prepare fresh ground black pepper
  14. Get chopped cooked bacon *optional

It's easy, inexpensive, delicious and GOOD FOR YOU! I've got cup sized portions of soup in the freezer for moments when. Ham bone split pea soup is the pinnacle of split pea soups and it's probably because you don't get it that often. Split pea soup just HAS to be made with a ham bone (yes, yes, I know that you can make a vegetarian one, or one without a ham bone but that's not what I'm talking about here) to be the best.

Instructions to make Split Pea and Ham Soup:
  1. Sort then rinse peas. In a large pot, combine 1lb peas, 8 cups of hot water, chicken bouillon and ham, then bring to a boil over high heat. Cover the pot and reduce heat to low. Cook for 30 min stirring occasionally.
  2. While that's cooking chop all vegetables. After first half hour add the vegetables and seasonings for 30 more minutes or until desired tenderness is reached. In second pot add 2 1/2 cups of water and 1/2 lb of peas on medium heat for 30 min.
  3. Once desired tenderness is reached remove the ham and trim the meat off the bone and discard along with excess fat. Chop meat and add back to soup along with extra peas and water. Mix well and serve.

When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well if you want to make freezer meals. Split pea soup is an easy recipe to make using leftover ham. This hearty recipe is made with split peas, ham, spices and other healthy vegetables. Look for smoked ham hocks in the meat section of your grocery store.

So that’s going to wrap it up with this exceptional food split pea and ham soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!