Flour Tortillas
Flour Tortillas

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, flour tortillas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Flour Tortillas is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Flour Tortillas is something that I’ve loved my entire life.

This homemade flour tortilla recipe produces warm and soft tortillas perfect for soft tacos or burritos. Only four basic ingredients are needed for this flour tortilla recipe. Try this simple homemade flour tortilla recipe and you will know exactly what ingredients you and your family will be eating.

To get started with this particular recipe, we must first prepare a few components. You can have flour tortillas using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Flour Tortillas:
  1. Make ready 2 cup Flour
  2. Make ready 1 tsp Salt
  3. Take 1/4 cup Shortening or Butter
  4. Take 1/2 cup Warm water

They're so soft, easy to make, and can be used for burritos, tacos, quesadillas, however you like!! These thick Tex-Mex style flour tortillas have chewy texture, while remaining very soft and tender. These thick and chewy flour tortillas are perfect for scooping, wrapping, or eating plain. Homemade flour tortillas are one of life's greatest little pleasures.

Steps to make Flour Tortillas:
  1. Mix together flour and salt.
  2. Cut in shortening into the flour.
  3. Add warm water and knead until the dough is springy.
  4. Place on a piece of parchment paper, over with clean cloth and let rest for 10 min.
  5. In a lightly flour board, use a rolling pin to roll the dough balls into thin circles, 7-8 inches across.
  6. Bake on a hot, ungreased griddle until speckled with brown.
  7. Flip and cook the other side.
  8. To store them, place in a plastic bag in the fridge.

And they are surprisingly tricky to But homemade flour tortillas were another matter. My first attempts were basically Italian piadine, a. There is no substitute for perfect fresh hand-made tortillas hot off the comal. It's the key ingredient for a good old fashioned taco, and knowing how to. A Homemade Tortilla test like no other online.

So that is going to wrap this up with this exceptional food flour tortillas recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!