Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chickpea flour ladoos. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chickpea flour Ladoos is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chickpea flour Ladoos is something that I’ve loved my whole life.
Chickpea flour is made from dry chickpeas, also known as garbanzo beans. Which kind of flour is used in besan ladoo? Chickpea flour is nothing more than dried chickpeas, ground to a flour-like consistency.
To begin with this recipe, we must first prepare a few ingredients. You can have chickpea flour ladoos using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chickpea flour Ladoos:
- Prepare 250 grams chickpea flour(coarse)
- Make ready 50 grams dry coconut
- Get 1 White powdered sugar
- Get 5 grams Ghee
- Take 1 pinch saffron
How to Make Microwave Besan Ladoo or Besan Ladoo in Microwave. The process is easy with one catch and that is you need to roast the besan/chickpea flour really well (till it. Delicious besan ladoo, sweetness chickpea flour balls made with besan, sugar and spices like cardamon and saffron. Mother's day is around the corner.
Steps to make Chickpea flour Ladoos:
- On a slow flame,put a cookin pot and add ghee to it. After that add chickpea flour and roast it on low flame patiently til it turns slightly darker and till it gives fragrance.
- Now in a bowl put the roasted flour and add sugar and coconut to it. This mixture is hot so be careful
- Mix evrything well and in the hot state only roll the mixture into small balls and sprinkle little saffron.
Archana's response - Traditional Besan (Chickpea Flour) Ladoo. Atta Besan Ladoo Recipe I Wheat & Chickpea Flour Laddu I Aate aur Besan Ke Laddu I Cook With. Besan (Chickpea Flour) Ladoo is a popular recipe for the festive season. Find out hereWatch the full recipe herehttps. Chickpea flour, confectioners' sugar, cardamom, and clarified butter are the only ingredients you'll need to make this quick and tasty Indian treat.
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