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Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Bacon Pea Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in the BEST Lemon Parmesan dressing! You can prep it ahead of time for the easiest, stress free potluck or barbecue side! A savory cold pasta salad with the pleasing tastes of bacon and ranch dressing is a natural to bring to a potluck or cookout.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Prepare Pasta salad:
2. Make ready Pasta salad:
3. Take 12 oz medium shells (I used chiocciole)
4. Make ready 12 oz medium shells (I used chiocciole)
5. Prepare 2 C frozen peas, thawed
6. Take 2 C frozen peas, thawed
7. Make ready 8 oz thick cut bacon, cooked and chopped
8. Take 8 oz thick cut bacon, cooked and chopped
9. Prepare 3/4 C sharp cheddar cheese, shredded
10. Prepare 3/4 C sharp cheddar cheese, shredded
11. Take 1/4 purple onion, shaved
12. Make ready 1/4 purple onion, shaved
13. Prepare 5 hard boiled eggs, sliced
14. Take 5 hard boiled eggs, sliced
15. Prepare Lemon parmesan dressing:
16. Prepare Lemon parmesan dressing:
17. Make ready 2/3 C mayo
18. Get 2/3 C mayo
19. Take 1/3 C olive oil
20. Prepare 1/3 C olive oil
21. Prepare 1/4 C parmesan cheese, finely grated
22. Get 1/4 C parmesan cheese, finely grated
23. Get 2 Tbsp lemon juice
24. Make ready 2 Tbsp lemon juice
25. Prepare 1 Tbsp grated lemon zest
26. Take 1 Tbsp grated lemon zest
27. Prepare 1 Tbsp white vinegar
28. Take 1 Tbsp white vinegar
29. Make ready 1 Tbsp Dijon mustard
30. Take 1 Tbsp Dijon mustard
31. Make ready 1 tsp dried basil
32. Get 1 tsp dried basil
33. Get 1 tsp dried chives
34. Take 1 tsp dried chives
35. Get 1/2 tsp each: onion powder, garlic powder
36. Prepare 1/2 tsp each: onion powder, garlic powder
37. Take 1/2 tsp each: salt, pepper, sugar
38. Prepare 1/2 tsp each: salt, pepper, sugar

Made with cream, parmesan, chicken, bacon and garlic. I've been crowned the Queen of Creamy-Without-Cream*, but today I'm dethroning myself temporarily just so I can share this Creamy Chicken and Bacon Pasta with you without an inkling of guilt. A nice twist on asparagus and pasta salad. A quick easy dish with a light lemony, tangy sauce, but very fast.

Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.

Pair this along a grilled piece of fish or Combine – Now toss the still slightly warm pasta with the dressing. Add in the scallions, extra salt and pepper and serve garnished with the cheese. Creamy Balsamic Pasta Saladbestfoods. assorted fresh vegetables, orecchiette pasta, dressing Italian Pasta SaladTruRoots. broccoli florets, Italian salad dressing, pepperoni stick, provolone Hillshire Farm® Gourmet Creations Smoked Sausage & Bacon with Monterey Jack Cheese Premium. Watch the video for Bacon and Peas Pasta. I hope you love this delicious and simple recipe Serve in individual bowls and sprinkle some freshly grated Parmesan on top.

So that’s going to wrap it up for this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!