Ultimate fishy pie
Ultimate fishy pie

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ultimate fishy pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Is this the perfect fish pie? With smoked haddock, salmon and prawns, homemade parsley sauce and a cheesy mashed potato topping, we think it is. Fish pie must be the ultimate comfort food.

Ultimate fishy pie is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Ultimate fishy pie is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook ultimate fishy pie using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Ultimate fishy pie:
  1. Get 1/2 pint milk
  2. Get 1 plaice
  3. Make ready 1 cod loin
  4. Make ready 1 smoked haddock loin
  5. Make ready Handful fresh water prawns
  6. Prepare Sprinkle black mustard seeds
  7. Prepare 1 large potato
  8. Prepare Sprinkle cumin
  9. Prepare 1 sml leek
  10. Make ready 3 cloves garlic
  11. Take 1 large sweet potato
  12. Take 3 boiled eggs
  13. Get Lots of Parmesan
  14. Take Salt and pepper
  15. Make ready Fine beans to serve

Find this and hundreds more recipes at Tesco Real Food Top each pie with another fish-shaped pastry. Ask your helper to crimp the edges of the pastry with. Once the pie is done, the Bear decorates it with strawberries. Masha eats them before starting to hiccup.

Steps to make Ultimate fishy pie:
  1. Poach fish in milk and mustard seeds
  2. Flake plaice and remove bones and leave other fish to be chunky. Set aside a cup full of the milk stock.
  3. Fry leek and garlic until softened and my mixwith the fish and prawns.
  4. Add the fish, prawn, leek mix to a pie dish and cover with a cup full of the milk stock and season. Add chopped up boiled eggs and place well.
  5. Chop up sweet potato, skin on, peel white potato and chop both and boil. When tender, drain. Place in a pan with a tea towel on top and allow to dry out.
  6. On a very low heat return potatoes, add plenty of butter, a good glut of milk and lots of Parmesan and white pepper and mash mash mash.
  7. Top the mash onto the fish in a very rustic way. Once on top grate more Parmesan on top and pop in the oven for about 40 mins at 180.
  8. Serve with salted buttered green beans and enjoy šŸ˜‰

The Bear tries all manner of remedies from a medical encyclopedia to stop the hiccups. Which stinks of fish as the girl dont wash it or wipe it after having a piss. Get a Fishy Fishy Pie mug for your mama Yasemin. The pie won (as it often does), and acted as my gateway to mayo, which now has a permanent place in my fridge. With some assistance from two types of cheeses, lots of salt and pepper, and a spoonful of.

So that is going to wrap it up with this exceptional food ultimate fishy pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!