Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried veggies and meat with green pea rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried Veggies and Meat With Green Pea Rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Fried Veggies and Meat With Green Pea Rice is something which I have loved my whole life. They are fine and they look wonderful.
Vegetable Fried Rice: Any stir-fry friendly veggies would be great in fried rice! Just sauté at the same time that you cook the onions, carrots, peas and garlic. Best fried rice I have ever made.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
- Make ready 100 g white rice
- Get 50 g green peas
- Prepare Slice chicken breast
- Take Salt
- Prepare Slices white pumpkin
- Take 3 eggs
- Take 100 g breadcrumbs
- Make ready 50 g all-purpose flour
- Get Oil for frying
- Make ready 5 champion mushrooms
Stir in the soy sauce and sesame oil and mix gently until everything is thoroughly. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese Green Beans, Chinese Garlic Cucumber Salad.
Steps to make Fried Veggies and Meat With Green Pea Rice:
- Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
- Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.
This is my default fried rice recipe as I like the carrot/pea combo, but any meat/veggie can be added to make it a meal in itself. Usually I use leftover rice, shred the carrots and leave the peas frozen as they thaw rather quickly. Add peas, corn, rice, soy sauce, sesame oil, and pepper. Mix well and let the rice cook until slightly crispy. Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor!
So that is going to wrap this up for this exceptional food fried veggies and meat with green pea rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
