Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick pizza dough. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Transfer to a bowl brushed with oil, turning dough to evenly coat. Cut the dough in half, form each piece into a neat ball, wrap tightly in plastic wrap and transfer to the freezer. The morning before you want to make pizza, transfer the dough to the refrigerator to thaw.
Quick Pizza Dough is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Quick Pizza Dough is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick pizza dough using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Quick Pizza Dough:
- Get 220 ml lukewarm water
- Take 1 tsp dry yeast
- Get 470 ml flour
- Take 3/4 tsp salt
- Make ready 3 tsp olive oil
- Get Toppings
In a large bowl or in the bowl of an electric stand mixer fitted with the dough hook, mix the water, honey, oil, yeast and salt. Add the flour gradually until a soft dough forms and pulls away from the sides of the bowl. A very quick way to make your own home-made pizza. This dough rises up nice and has a very light flavour.
Steps to make Quick Pizza Dough:
- Mix water and yeast and let it rest for 5 minutes.
- Mix in flour and salt. Make sure there are no dry flour bits left - you may have to add bit more water.
- Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist.
- Cover and rise for 10 minutes.
- Put baking paper on rack in bottom of oven. Preheat to 230C.
- Divide into 2 pieces and roll out.
- Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil.
- Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!
- Bake for about 14 minutes and you’re done!
Mix the flour, yeast, salt and sugar together in a mixing bowl. This pizza crust without yeast is not just a sad substitute for the real deal made with yeast. It's truly great, yet takes a fraction of the time and effort. This no-rise pizza dough recipe involves mixing a few basic ingredients and patting the dough into the pan. This one is a quick recipe that merely involves mixing a few basic ingredients and patting the dough into the pan.
So that’s going to wrap it up for this special food quick pizza dough recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
