Homemade Chicken Stock
Homemade Chicken Stock

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade chicken stock. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Homemade Chicken Stock is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Homemade Chicken Stock is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade chicken stock using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Chicken Stock:
  1. Prepare 2 roasted chicken carcasses that you made previously, most of the meat removed (if the carcasses are frozen there is no need to thaw them)
  2. Make ready 1 white or yellow onion, halved
  3. Get 2 carrots, halved
  4. Get 2 stalks celery, with leaves if possible, halved
  5. Get 1 lemon, halved
  6. Make ready 1 entire bulb of garlic, cut in half horizontally
  7. Prepare 2 dried bay leaves
  8. Get Large bunch fresh thyme
  9. Get 3-4 sprigs fresh rosemary
  10. Make ready 3-4 sprigs fresh sage
  11. Prepare Small handful whole peppercorns
  12. Take to taste Salt
  13. Take 2 Tbsp Apple cider vinegar
Steps to make Homemade Chicken Stock:
  1. In a large pot, cover the chicken carcasses to an inch above with water.
  2. Add all other ingredients to pot, nestled around the chicken.
  3. Bring contents of pot to a simmer. It’s important to gently simmer the stock and not boil. If the stock boils too hard it will become cloudy.
  4. Simmer gently for 4 hours. Let it cool slightly, then pull out the large solids and pour through a mesh strainer to remove the small solids.
  5. Cool completely and refrigerate overnight. As the stock cools, the fat will rise to the top and can be skimmed off before using.

So that’s going to wrap this up with this exceptional food homemade chicken stock recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!