Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, quick pizza dough (perfect for thin crust). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Quick Pizza Dough (Perfect for thin crust) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Quick Pizza Dough (Perfect for thin crust) is something which I’ve loved my entire life. They are nice and they look fantastic.
However, this certainly was "quick and easy," and the dough was very easy to work with. We love thin crust pizza, but would have preferred this to be a bit more tender. This thin crust pizza dough recipe is chewy, delicious, and super thin!
To get started with this recipe, we must prepare a few components. You can have quick pizza dough (perfect for thin crust) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick Pizza Dough (Perfect for thin crust):
- Make ready 5 cups flour
- Prepare 1 1/2 tsp dry active yeast
- Get 1 tbs sugar
- Make ready 2 tbs extra virgin olive oil
- Take 1 3/4 cup warm water
- Get 1 tsp salt
How To Make Thin Crust Pizza. This crust has a nice bit of crunch, but it's pliable enough to fold in half if required. Since we're keeping the crust on the thinner side, this dough doesn't actually require time to rise. When it goes in the oven, the heat gives the bread a quick burst of rising, so it.
Instructions to make Quick Pizza Dough (Perfect for thin crust):
- In a bowl, mix warm water, sugar and yeast. Let sit for 5 min or so.
- Add the olive oil to the bowl, mix then add the flour and mix until ball forms.
- Roll out onto floured surface and knead the dough for 8-10 min. Form into ball and place in oiled bowl, brush top of dough with a little olive oil, set to rise for 3hr
- Roll out dough onto floured surface(sprinkle little cornmeal for crunch as well), form into whatever pizza shape you want and top with desired toppings. Bake in 450°F 12-15min. ♡
Place each half on a pizza pan and pat it with your fingers until it stretches over the whole pan. Try to make it thicker around the edge. If you don't want to use all the dough, you can freeze it. Take a portion of dough, form into a ball, rub olive oil over it and. Quick pizza dough made with four ingredients only, great for thin or thick crust.
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