Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, pear/peach cobbler. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mox the peaches and pears in a mixing bowl. This is our most popular pear cobbler recipe. A sweet cake-like batter tops a delicious The cobbler is made with sweetened pears layered over the butter and cake batter ingredients and baked to.
Pear/peach cobbler is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Pear/peach cobbler is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook pear/peach cobbler using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pear/peach cobbler:
- Prepare 1 can bartlett pears
- Prepare 1 can heavy syrup peaches
- Take 1 cup milk
- Take 1 tsp vanilla extract
- Prepare 1 tsp cinnamon
- Make ready 1 tsp nutmeg
- Take Half stick of room temp butter
- Make ready I box of jiffy pie crust mix
- Get 1 1/2 cup. Sugar
We need it scooped into bowls. Peach Cobbler is a delicious homespun dessert, that consists of a deep layer of lightly sweetened peaches covered with golden brown biscuits. A perfected peach cobbler recipe made entirely from scratch. Fresh peaches and a fluffy cake topping make this the best peach cobbler recipe EVER!
Instructions to make Pear/peach cobbler:
- Mox the peaches and pears in a mixing bowl.
- Add 1sugar, vanilla extract, cinamon, nutmeg & half of the milk in the bowl of pears n peaches. Mix together and set asidel
- Grease 8x8 baking dish n set aside. Mix the one box jiffy pie crust mix with the rest of the milk and a (half of cup of sugar) (for a sweet dough) mixture should be loose like pancake batter.
- Pour a layer of the dough in the greased dish, then pour the fruit mixture over it then pour the last of the dough mixture on top. Bake ina 350° oven till golden brown. ( for a cinnamon sugar mixture u can add on top after its done. Mix cinnamon, sugar & butter. Pour on top of cust then sprinkle sugar place back in oven to crisp up about 10 to 15 m9in at the most. Enjoy😍
This peach cobbler is easy to make, and best of all? You can use any kind of peaches you can get your hands on. Peach cobbler is best served and enjoyed warm out of the oven after baking. This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with fresh or canned peaches so you can enjoy it all year round! This peach cobbler requires just five simple ingredients that you'll likely already have on hand.
So that’s going to wrap it up for this special food pear/peach cobbler recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
