Satisfying and Delicious Pizza without Cheese
Satisfying and Delicious Pizza without Cheese

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, satisfying and delicious pizza without cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Satisfying and Delicious Pizza without Cheese is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Satisfying and Delicious Pizza without Cheese is something that I have loved my whole life.

An easy simple delicious pizza made without cheese. The Marinara is the oldest pizza that has been served in pizzerias and also does not have any cheese. It has a topping of tomato, oregano, garlic, extra virgin olive oil and usually basil.

To begin with this recipe, we have to first prepare a few ingredients. You can have satisfying and delicious pizza without cheese using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Satisfying and Delicious Pizza without Cheese:
  1. Get Pizza dough for 1 medium sized pizza
  2. Prepare 4-5 tbsp marinara sauce
  3. Make ready Toppings of choice, (sausages, vegetables, meat, chicken, corn)
  4. Take to taste Salt,
  5. Take to taste Black pepper,
  6. Make ready For white sauce / cheese substitute
  7. Make ready 1 large clove of garlic, finely minced
  8. Get 2 tsp vegetable oil
  9. Prepare 1 tbsp butter, softened
  10. Make ready 1 tbsp all purpose flour
  11. Get 1/4 cup plain yoghurt
  12. Take 1/4 cup water
  13. Take to taste Salt,
  14. Make ready to taste Black pepper,

Have you tasted a pizza without cheese before? So when I saw this recipe in the Vegan Italiano book, I had to give it a try. Whatever the shape may be the final product tasted very good. So much different from the regular pizzas yet satisfying and no guilt whatsoever for indulging in more.

Instructions to make Satisfying and Delicious Pizza without Cheese:
  1. To make the white sauce, in a medium saucepan over medium low heat, add to the pan, the oil, butter and garlic. Cook that stirring frequently for about 1 minute.
  2. Then, add in the flour and stir to combine, after which add in the yoghurt and water. Cook this mixture for about 2 minutes more stirring frequently and then season with salt and pepper.
  3. Continue stirring until there are no lumps and take off the heat.
  4. To assemble the pizza, roll out the dough to your desired thickness and round it around the edges to get the perfect circle possible. Transfer to a greased cast iron pan or baking tray. After spread the marinara sauce in an even layer over the top of the crust, spreading all the way to the edges.
  5. After,in another layer, spread over the white sauce. (It doesn't matter if a little mixes up with the marinara sauce).
  6. Then, sprinkle or lay over the toppings of your choice. Finally, sprinkle over black pepper and salt.
  7. Bake in a preheated oven at 400 degrees fahrenheit on the center rack for 15 - 20 minutes, depending on your oven. Happy Pizza Making!

I worked for Pizza Hut for a few years back in college. When I was on lunch shift, we had a regular who came in two or three times a week and ordered a personal pan, no cheese, no sauce, black olives. In the kitchen, we called this a "beetle pizza. ok. i understand its pizza without cheese. but doesn't it have a name? Unless you have a problem with milk sugars(lactose intolerance), I cannot see ordering a pizza without cheese of any kind. I've done white pizza's(no red sauce), but never had to make a pizza without cheese.

So that is going to wrap it up for this exceptional food satisfying and delicious pizza without cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!