Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, shawarma. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Meat: lamb, chicken, turkey, beef Sandwich: Shawarma meat, pita or wrap bread, chopped or shredded vegetables, pickles and assorted condiments. Shawarma is a type of street food that can be found in many countries in the Middle East. It can be purchased quickly from street venders and consumed on-the-go.
Shawarma is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Shawarma is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook shawarma using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shawarma:
- Get 5,6 Pitta bread
- Prepare Veggies in julian cutting capcicum,carrots,cucumber
- Take 1/2 cup Vineger
- Prepare 2 cups Veggies cabbage,carrots,capcicum,cucumber
- Take 2 cup Mayonise
- Make ready 1 cup Curd
- Make ready Tahihna sauce (optional)
- Prepare 2 table spoon Red chilli crushed
- Take Chicken merination
- Make ready 2 cup Chicken
- Take 2 table spoon Lemon juice
- Prepare 2 tea spoon Red chilli
- Take Salt as taste
- Get 2 table spoon Curd
- Make ready 2 tea spoon Ginger Garlic paste
- Prepare 1 table spoon Coriander powder
- Make ready 1 tea spoon Cummin powder
- Get 2 table spoon Tikka masala
- Take 2 table spoon Oil
Shawarma (Arabic شاورما) is the hugely popular dish of slowly roasted or braised meat, eaten as a sandwich in pita bread but also on a plate, a recipe which is also called kebab. The best healthy Chicken Shawarma recipe that you must try. Now make this scrumptious recipe at home #ChickenShawarma #ShawarmaRecipe #Streetfood. Chicken Shawarma Recipe Video - How to make homemade chicken shawarma in the oven or on the grill.
Instructions to make Shawarma:
- Cut veggies in fine shape.capcicum,carrots,cabbage,cucumber
- Merinate chicken with spices,curd,lemon juice for 1 hour than heat oil and add chicken and cook untill water dry and chicken may tender &soft
- Heat tawa and cook slightly pitta bread without oil.
- Than cuts veggies in julian cutting and dip veggies in vinger for10min
- Than ready mayo sauce in two types.Take 1cup mayo and mix curd or tahina sauce 5 table spoon and keep aside.Take mayo 1 cup add some curd &red chilli crushed 1 table spoon and mix it well.both sauces are ready
- Than pitta bread keep in some dish.apply mayo sauce spread and veggies that finely chopped,capcicum,carrots,cabbage,cucumber.and keep this veggies on shwarma.and put chicken tikka cubes.Than put slice of julian cutting veggies (one one slice of) each veggie
From Arabic شَاوِرْمَا (šāwirmā) or شَاوَرْمَا (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is an Arabic food that originated from a non-Arabic country, Ottoman Turkey, where the food was called Doner Kebab. Burrito is a Mexican food whose name means "little donkey" in Spanish.
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