Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, fattoush salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fattoush Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Fattoush Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
How to make fattoush salad at home in easy steps. Fattoush salad is a Mediterranean salad. Fattoush salad is low in calories and rich.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fattoush salad using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fattoush Salad:
- Get Salad dressing
- Make ready 2 tsp sumac soaked in 2 tsp warm water
- Take Juice of 1 small lemon
- Prepare Pinch sugar
- Make ready 1 garlic clove crushed
- Get 1 tsp white wine vinegar
- Take 1 tsp finely chopped mint
- Prepare 50 mls olive oil
- Take Pinch salt
- Take Salad
- Take 3 large tomatoes
- Take 1/3 of a cucumber
- Take 1 Gem lettuce
- Get 1 Romaine lettuce
- Make ready 1 small bunch flat leaf parsley
- Prepare 1/2 small bunch of mint leaves
- Get 3 spring onions
- Get 3 pitta breads
- Get Olive oil
- Prepare Zaatar for sprinkling
That's where I had my first Fattoush Salad. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac. Fattoush salad is a traditional Middle Eastern salad that originated in Syria. This classic Middle Eastern salad makes a crunchy light side dish or lunchbox filler- it's sprinkled with sumac, mint and parsley.
Instructions to make Fattoush Salad:
- Preheat the oven to 180 degrees. Cut the pita breads into the small triangles. Drizzle with olive oil and spring with zaatar and salt. Bake until golden brown.
- Meanwhile make your dressing by mixing all of the dressing ingredients together and set aside.
- Prepare the salad - deseed and roughly chop the tomatoes. Roughly chop the lettuce (both types). finely chop the herbs. quarter the cucumber, remove the seeds and roughly chop. Place in a bowl, add the pitta chips and drizzle over the dressing.
Fattoush is no different, except that the addition of toasted pita and loads of fresh herbs make fresh Not a single morsel of this salad was left. Even my husband, a salad skeptic, said this salad was. Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on. Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled. Fattoush is a version of bread salad made throughout the Middle East using leftover pita bread.
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