Egg Curry in peanuts khus khus gravy
Egg Curry in peanuts khus khus gravy

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, egg curry in peanuts khus khus gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

See great recipes for Egg Curry in peanuts khus khus gravy too! Special egg curry by using khus-khus (poppy seeds) with the rich flavor of dalchini (cinnamon) do try it at home its very easy to make, good for health and. Making a egg curry is the simplest and most loved by many.

Egg Curry in peanuts khus khus gravy is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Egg Curry in peanuts khus khus gravy is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have egg curry in peanuts khus khus gravy using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg Curry in peanuts khus khus gravy:
  1. Get 6 Eggs boiled
  2. Make ready 2 medium size onions
  3. Take 4 tomatoes (puree)
  4. Get 1 tbsp ginger garlic paste
  5. Prepare 3 green chilies
  6. Take 1/2 Cup Peanuts
  7. Prepare 2 tsp khus khus
  8. Prepare 1 tsp garam masala powder
  9. Take 1 tsp haldi / turmeric powder
  10. Get 1 tsp red chilli powder
  11. Make ready 1 tsp coriander powder
  12. Take As needed Coriander leaves fr garnish
  13. Make ready 1 tsp kasuri methi
  14. Take 4 tbsp oil
  15. Make ready To taste Salt

Simmer till the gravy reduces slightly and becomes thicker. At this point, add some water if you need to adjust the consistency. Egg Curry is a versatile curry which people love to enjoy for meaty meatless dinner. My family is not vegetarian, but in my home, there are many Few months ago, I came across a similar preparation of curry in an local Indian eatery.

Instructions to make Egg Curry in peanuts khus khus gravy:
  1. Boil the eggs and peel off and keep aside,In a kadai put oil, when heating put whole garam masala stir fr a while then put grated onions,stir till it becomes pinkish brown then put peanuts khus khus paste in it,stir fr 2 mins,then put tomatoes puree and put all spices
  2. Than in a put boil eggs with little haldi and red chilli powder and stir fr a while and put in gravy and cover fr 10 mins in low flame
  3. Lastly garnish with coriander leaves and kasuri methi and serve with steam rice and yummy it taste.

Even Vishal loved the Kolhapuri Egg Curry so much that we. Similar Recipes, Creamy Egg Curry Keralan Egg Curry Egg Pulusu Chinese Eggs Chettinad Egg Curry. Eggs are such a versatile ingredient, you can turn them into a tasty meal within minutes. @Babe Kauru can skip coconut or add little cashews or khus khus. This Egg Curry recipe has been adapted from Madam Lourdes book. This egg curry is so flavorful and mild that we make it so regularly.

So that is going to wrap it up with this special food egg curry in peanuts khus khus gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!