Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jellof rice with peanuts. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jellof Rice with Peanuts is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Jellof Rice with Peanuts is something that I’ve loved my entire life. They’re nice and they look fantastic.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Jollof rice, or jollof (/ˈdʒɒləf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as Senegal, Nigeria, The Gambia, Ghana, Cameroon.
To begin with this recipe, we must first prepare a few ingredients. You can have jellof rice with peanuts using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jellof Rice with Peanuts:
- Get Cubes
- Prepare Rice,
- Make ready Tomatoes Gravy
- Make ready Onions,
- Take dry fish
This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish! I can have it on its own any time of the week, and it makes a wonderful side dish for. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong.
Instructions to make Jellof Rice with Peanuts:
- Add rice to boiling water. Parboil, remove and wash.
- Add the tomatoes gravy to a pot of boiling water. Add the rice. Allow to boil. Add onions, bay leaves, salt and cube to taste. Add shredded dry fish. Allow to dry.
- Serve with the peanuts.
Try out the Nigerian Basmati Jollof Rice. Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. Tip the water out then repeat twice until the water runs clear. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl!
So that is going to wrap this up with this exceptional food jellof rice with peanuts recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
