Grams Flour Desert ( Besan ka halwa)
Grams Flour Desert ( Besan ka halwa)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grams flour desert ( besan ka halwa). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Make this quick dessert with #besan. It #melts in your mouth and is one of those super comforting dessert recipes. Besan is a good source of #protein as well.

Grams Flour Desert ( Besan ka halwa) is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Grams Flour Desert ( Besan ka halwa) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grams Flour Desert ( Besan ka halwa):
  1. Make ready 1 cup Gram Flour (Besan)
  2. Prepare 1 cup milk
  3. Take 1 cup sugar
  4. Take 70 grams Melted butter
  5. Take 4 piece Small cardamom
  6. Prepare 1 tbsp Pistachios

Besan ka halwa recipe with step by step photos. Delicious besan halwa made from gram flour, ghee, sugar and cardamom powder. I thought of sharing a quick dessert for ganesh festival on the last day of Ganesh Chaturthi. I had made besan halwa a few days ago, so took pics and sharing the recipe now.

Steps to make Grams Flour Desert ( Besan ka halwa):
  1. Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin.
  2. adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please.
  3. And then turn it and again cook it for 1/2 minutes….until it became golden brown…and mess it and cook it for 10-12 minutes until it become golden brown….
  4. After that add 1 cup of water and sugar in it…and cook till it become thick and not stick to pan..
  5. It's ready…take it out on a plate…and add remaining butter in it and garnish it with pistachios…
  6. Enjoy. ..don't forget to send snaps…

Besan ka halwa is a delicious and aromatic dessert made of gram flour, ghee, sugar and nuts. It is one of the halwa varieties that is most commonly made in the North Indian households. Besan ka halwa has a special nutty aroma & taste that comes from roasting the besan in ghee. It can be prepared during any festive occasion as it is simple to make and just needs few ingredients. Besan ka halwa - simple and easy dessert for babies, kids

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