Qeema Aaluu paratha
Qeema Aaluu paratha

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, qeema aaluu paratha. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Qeema Aaluu paratha is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Qeema Aaluu paratha is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have qeema aaluu paratha using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Qeema Aaluu paratha:
  1. Take 2 cups Wheat flour
  2. Make ready pinch Salt
  3. Get 1 cup Warm water
  4. Make ready Cooking oil for frying
  5. Take Qeema aloo left over
Instructions to make Qeema Aaluu paratha:
  1. Take wheat flour and pinch salt knead it well. Set aside for while.
  2. On the flame and put tawa on it to heat up. Then make round balls of dough, roll on board and spread qeema aloo on it.
  3. Then again make one roti and spread onto the qeema aloo roti and again roll it to make it smooth paratha shape.
  4. Now put it on pre heated tawa on medium flame.
  5. Turn one side up and down. Add some oil to the top of pratha and flip it. Till it become brown.
  6. Make it crispy.
  7. Now turn off the flame and serve it with Yougart. It's ready.

So that’s going to wrap it up for this exceptional food qeema aaluu paratha recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!