Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, ramdana peanuts chikki. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peanut Chikki Recipe-Moongfali Chikki-Peanut Bar-Moongphali gud ki Chikki. About Peanut Chikki: Perfect Peanut Chikki is a indian sweet brittle made using jaggery (gud) and peanuts (sing). Roasted peanuts are mixed with perfectly.
Ramdana Peanuts Chikki is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Ramdana Peanuts Chikki is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have ramdana peanuts chikki using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ramdana Peanuts Chikki:
- Prepare 1 cup roasted ramadana
- Prepare 1 cup roasted peanuts
- Get 2 tablespoons Roasted flex seeds
- Take 2 tablespoons Jaggery
Peanut Bar ChefUzma Peanut Chikki Recipe With Jaggery/moog pahli chikki Freeze Ramadan Homemade Videos Do It Yourself Home Made. Peanut Chikki is Indian style peanut brittle made with peanuts and jaggery. This easy candy is very popular in India during winter months. Kadahi me peanuts bhun le low flame pe.
Instructions to make Ramdana Peanuts Chikki:
- Firstly take pan add 1 cup water and Jaggery and make Syrup.
- Then take pan put ramadana, peanuts, flex seeds, Jaggery syrup and mix it nicely and cooked it on low flame.
- Saute until mixture getting thicken. - Then switched off the flame.
- Take plate spread mixture in it. Let's cool it. - Then cut it into desired shapes.
Chilka utaar kar alag kar le. Puri tarah melt hone pe peanuts daal de gas off karde. Plate me oil lagake mixture uspe faila de. Peanuts Chikki Recipe । मूंगफली की चिक्की । Peanut Patti Make sure you add a good sprinkling of seseme.
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