Crunchy coated peanuts
Crunchy coated peanuts

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, crunchy coated peanuts. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crunchy coated peanuts is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crunchy coated peanuts is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can cook crunchy coated peanuts using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy coated peanuts:
  1. Prepare 2 Cups (300 g) raw peanuts
  2. Prepare 2-3 Tbsp sugar
  3. Prepare Pinch salt
  4. Get 1 Egg
  5. Make ready 1 cup flour
  6. Prepare 1 tsp baking powder
  7. Prepare Pinch salt
  8. Take 1 tbsp cayenne/red chilli powder
  9. Prepare Oil for frying (approx 500ml (2 cups)

Sphinx Foods mission is to present our customers with the best food products from the river. Be the first to write a review about essential Waitrose Bbq Crunchy Coated Peanuts. Peanuts are a great healthy snack alternative but I like something a little different this recipe coats them in a coconut milk, sesame seeds and sugar mixture before deep frying them. Oh WOW love spicy stuff and to have this in peanuts is awesome back home I used to buy peanuts like this but plain they look very nice xl coated peanuts yum as love peanuts and wonder how hot?

Steps to make Crunchy coated peanuts:
  1. Mix flour with chilli powder set aside. Wash your nuts and leave them to drain. Beat your egg, with sugar, baking powder and salt.
  2. Coat peanuts with the egg mixture well. Then add the flour mixture gradually. Ensuring that all are coated and are not in lumps. Sieve/remove any excess flour that settles at the bottom of the bowl/basin.
  3. Heat oil in a pan. Test with one peanut if it rises up the oil is ready. Fry your nuts in batches to a golden brown/yellow colour and crunchy. Drain on paper towel.
  4. Enjoy!!

Peanuts covered with a crunchy flavoured coating. Experience the savoury flavours of delicious chilli, caramelised onion and basil, building to a moreish kick of sweet heat. Make Sweet, Crunchy Caramelized Peanuts at Home. The buttery crunchy coating wants you to go back for more. Plus peanuts are a great source of vitamins and minerals.

So that’s going to wrap this up for this special food crunchy coated peanuts recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!