Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, potato rabdi (dessert). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peel the potato, grated it in the water. Heat the pan, add butter and now remove water from potato and cook in butter. Adding grated sweet potatoes along with milk being boiled to make rabdi helps achieve the desired consistency and texture quite easily and quickly, without much ado.
Potato Rabdi (dessert) is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Potato Rabdi (dessert) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato Rabdi (dessert):
- Prepare 1 potato
- Prepare 5 cups whole milk
- Take 2 tsp sugar/ substitute/ honey
- Make ready 5-6 sandal flower petals
- Take 2 tsp butter
- Prepare 1/2 tsp corn flour
- Prepare 1 cup coffee creamer (powder)
- Prepare 9-10 pistachio
The milk and saffron in the recipe also work wonders for the body. Enjoy a delicious bowl of sweet potato rabdi with this easy recipe. to make rasmalai dessert recipe. while the preparation of rabdi recipe is straightforward, but few important points has to be taken. firstly, always use heavy bottomed pan or non stick pan to prepare. Rabdi is made by using the full fat milk, which is to be thickened with the sugar and then is to be flavored with the It is one of the most versatile sweet Indian dish taken from the Punjabi desserts. Lets enjoy a delicious Rabdi & many other Pakistani Desserts Recipes in English at kfoods.com.
Steps to make Potato Rabdi (dessert):
- Peel the potato, grated it in the water
- Heat the pan, add butter and now remove water from potato and cook in butter
- Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
- Continuously stirrer spoon and mix well
- Once it's thick n almost half I quantity add sugar and cook 1 min more
- Now garnish with pistachio or cashew almonds, can serve hot or cold
Rabdi Recipe in English is an easy and traditional cooking recipe to prepare at home. Forget the strenuous process of reducing a ton of milk for hours and getting just a tiny bowlful of creamy rabdi. Warm Sweet Potato Salad with Orange VinaigretteYummly. Rabdi is a traditional Indian dessert, made during the festivals or on special occasions. The milk is reduced to a creamy pudding texture and mildly sweetened.
So that is going to wrap it up with this special food potato rabdi (dessert) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
