Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, peanuts burfi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peanut Burfi is a delicious Indian recipe served as a Dessert. Peanut burfi is an easy and healthy kids friendly snack with peanuts and Sugar. Roast the peanut till it 's peel starts coming out. then take off the rest of the peels which are left.
Peanuts burfi is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Peanuts burfi is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook peanuts burfi using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peanuts burfi:
- Prepare 200 gm peanut powder
- Take 90 gm sugar
- Prepare 1 spoon ghee
- Take 1/4-1/5 tcp water
Sing Paak or Peanut Burfi is a delectable Gujarati sweet that is quick and easy to put together and has a subtle flavour. 'Singha' is the name for peanuts in Gujarat, and the Sing Paak Barfi is a nutritious. Peanut Barfi / Katli (मूंगफली से बनाये स्वादिष्ट बर्फी)- Winter Recipe- Moongfali-Healthy Bars. Peanut butter burfi - just freeze Til Peanut Barfi Recipe - Sesame Seeds Peanuts burfi recipe.
Instructions to make Peanuts burfi:
- First,khadhai put on flame add sugar add water stair continuously till sugar melt well add ghee mix well turn of the gass now add peanut powder mix by stair continuously.
- Now,grease the plate with ghee now mixture place on greased plate spread properly with spoon or stapetula or rolling pin then mark with thin thread then cut into burfi pieces with pizza cutter.
- Now decorate them with silver paper.
- Thanks
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Peanut Burfi is a delicious Indian recipe served as a Dessert. Peanut burfi is an easy and healthy kids friendly snack with peanuts and jaggery. I think most of us must have tasted chikki/peanut burfi. I was not aware that caramelising sugar is as. Traditional burfis involve condensed milk and sugar with some Peanut-butter is not a dairy product, but it is made from peanuts grounded to a smooth paste with a.
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