Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pistachio and tart cherry chocolate bark. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pistachio and Tart Cherry Chocolate Bark. Make sure to note on the gift tag to keep this tart and nutty chocolate bark refrigerated until ready to enjoy, but not longer. Spoon dollops of white chocolate onto semisweet-chocolate mixture.
Pistachio and Tart Cherry Chocolate Bark is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pistachio and Tart Cherry Chocolate Bark is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pistachio and tart cherry chocolate bark using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pistachio and Tart Cherry Chocolate Bark:
- Take 1 lb Semi-sweet Chocolate Chips
- Prepare 8 oz White Chocolate
- Take 1 1/2 cup Salted and Shelled Pistachios
- Get 1 1/2 cup Dried Tart Cherries
Candy bark is the easiest Christmas treat to make. Remove from microwave and stir until smooth. Pistachio and Tart Cherry Chocolate Bark Perfect christmas treat! red and green, salty and sweet! Dark Chocolate & white chocolate swirled together with pistachios and tart dried cherries.. .this Pistachio & Cherry Bark is the perfect combination of sweet, salty and tartness.
Steps to make Pistachio and Tart Cherry Chocolate Bark:
- Place semi-sweet chocolate in microwave safe-bowl and cover with wax paper. Microwave on high for 2-3 min. Remove and stir until smooth.
- Stir 1 cup of the pistachios and 1 cup of the cherries into the melted semi-sweet chocolate. Spread mixture evenly onto a large cookie sheet covered in wax paper.
- Place white chocolate into microwave-safe bowl and cover in wax paper. Microwave on high for 1-2 min. Remove and stir until smooth.
- Drizzle white chocolate over the mixture, or create a marble pattern by placing evenly spaced dallops of white chocolate, and using the tip of a knife to swirl into the mixture.
- Sprinkle the remaining 1/2 cup of pistachios and 1/2 cup of cherries over the mixture.
- Refrigerate for 1 hour or until firm. Break into peices and store in an air-tight container in the fridge for up to one month.
Tart cherries are also full of melatonin, a sleep-regulating hormone. My Tart Cherry Pistachio Bark is the perfect bedtime treat. During the day, use tart cherry concentrate to wake up plain Greek yogurt at breakfast and infuse your standard vinaigrette with tart cherry juice in your lunch time salad. Makes a great holiday gift or tasty late night snack! Melt chocolate in the top of a double boiler.
So that is going to wrap it up for this exceptional food pistachio and tart cherry chocolate bark recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
