Masala Peanuts
Masala Peanuts

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, masala peanuts. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

cuisine. peanut masala recipe is one such recipe which is a popular tea time snack common across finally, do visit my other simple and easy snacks recipes collection with this post of peanut masala. Masala Peanuts is a spicy and crunchy snack coated in chickpea flour, rice flour , peanuts and few spices which serves as wonderful tea time snacks. Peanut masala goes great as a evening snack with some masala chai and some times I end up making a chaat.

Masala Peanuts is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Masala Peanuts is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook masala peanuts using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Masala Peanuts:
  1. Take 1 cup peanuts roasted
  2. Take 1 tbsp lemon juice
  3. Take 1 tsp chaat masala
  4. Prepare 1 tomato chopped finely
  5. Make ready 1 onion sliced finely
  6. Take 1 tsp black pepper powder
  7. Prepare 1 tbsp coriander chopped
  8. Make ready 2 tsp oil
  9. Get To taste salt

The masala peanuts are the best when the munchies hit your child. This recipe uses very less oil and healthy too! Peanuts are packed with essential nutrition and aid in bodily functions. I tasted this masala peanut chaat first at Kulu at the place we stayed.

Instructions to make Masala Peanuts:
  1. Roast peanuts in a pan or microwave high power for 1.5 minutes.Toss and microwave 1.5 minutes till crisp.Heat 2 tsp oil in pan and lightly fry chopped onion and tomato.Set the tomatoes aside as overcooking them will make the peanuts soggy.Add peanuts and toss.
  2. Sprinkle chaat masala,black pepper and pinch of salt.Lastly sprinkle lemon juice,tossed tomato and chopped coriander and serve immediately as an appetiser or as a tea time snack.

Vj introduced this dish to me I was surprised and excited to see this masala peanuts chaat in their menu. Deep-fried peanuts with a perfect mix of spices, Masala Peanuts is an Served as a cocktail accompaniment or tea-time snack , Masala Peanuts also happens to be a hot favourite with kids. Masala Peanuts, a quick and yummy snack for a evening tea. Keep the flame in medium low to allow the peanuts to fry completely and stir the peanuts occasionally to prevent them from burning. This can be made during evenings in a jiffy if you have raw peanuts.

So that’s going to wrap this up for this exceptional food masala peanuts recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!