Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, masala peanuts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Masala Peanuts is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Masala Peanuts is something which I’ve loved my entire life. They’re fine and they look wonderful.
cuisine. peanut masala recipe is one such recipe which is a popular tea time snack common across finally, do visit my other simple and easy snacks recipes collection with this post of peanut masala. Masala Peanuts is a spicy and crunchy snack coated in chickpea flour, rice flour , peanuts and few spices which serves as wonderful tea time snacks. Peanut masala goes great as a evening snack with some masala chai and some times I end up making a chaat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook masala peanuts using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Masala Peanuts:
- Make ready 1 cup peanuts
- Take 1 tsp oil
- Make ready to taste salt
- Take 1/2 tsp black pepper powder
- Get 1 tsp dry mango powder
The masala peanuts are the best when the munchies hit your child. This recipe uses very less oil and healthy too! Peanuts are packed with essential nutrition and aid in bodily functions. I tasted this masala peanut chaat first at Kulu at the place we stayed.
Instructions to make Masala Peanuts:
- In a kadhai add oil.now add peanuts and add all spices
Vj introduced this dish to me I was surprised and excited to see this masala peanuts chaat in their menu. Deep-fried peanuts with a perfect mix of spices, Masala Peanuts is an Served as a cocktail accompaniment or tea-time snack , Masala Peanuts also happens to be a hot favourite with kids. Masala Peanuts, a quick and yummy snack for a evening tea. Keep the flame in medium low to allow the peanuts to fry completely and stir the peanuts occasionally to prevent them from burning. This can be made during evenings in a jiffy if you have raw peanuts.
So that’s going to wrap it up for this special food masala peanuts recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
