Pistachio Pudding Cake
Pistachio Pudding Cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pistachio pudding cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

It's super soft and moist thanks to a box of instant pistachio pudding that's added to a box of yellow cake mix. Club soda is another secret weapon added to the batter that helps the cake stay light and moist. This Best Ever Pistachio Pudding Cake contains pudding mix, which makes it so sweet and full of moisture.

Pistachio Pudding Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Pistachio Pudding Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have pistachio pudding cake using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pistachio Pudding Cake:
  1. Prepare 2 cup flour
  2. Prepare 3 eggs
  3. Make ready 1/2 cup melted butter
  4. Take 1 3/4 cup sugar
  5. Make ready 2 tsp vanilla extract
  6. Make ready 1 1/2 tsp baking powder
  7. Get 1 cup milk
  8. Prepare 2 box pistachio pudding
  9. Make ready 3 drops green food coloring
  10. Get pistachio whipping
  11. Make ready 1 quart heavy cream
  12. Get 1 box pistachio pudding
  13. Take 3/4 cup sugar
  14. Make ready 1 tsp vanilla extract
  15. Get 1 cup drained crushed pineapples

This cake is always a winner and has been described at family potlucks as refreshing and delicious! So you'll need a box on instant pistachio pudding for the cake and a box of instant pistachio pudding for the frosting. I made the frosting with heavy whipping cream instead of cool whip. I made the frosting while the cake baked.

Instructions to make Pistachio Pudding Cake:
  1. preheat oven to 350
  2. spray a 9x13 baking dish or 2 round 8"..set aside
  3. add flour, baking powder and dry pistachio pudding to a bowl mix and set aside. Now add eggs,sugar, butter, food coloring & vanilla to bowl wisk well. Now add in flour mix and milk incorporate well.
  4. add to baking dish & bake for 30-40 minutes
  5. whipping: add all ingredients together in standup mixer or hand mixer. whip till thickened. Now fold in your drained pineapples till combined.
  6. top your cake as desired garnish with chopped pistachios or nuts

Do you suggest the cake completely cool before frosting? The great thing is you can use any kind of cake mix and any knid of pudding to change this one around. This is one of my favorite cakes, it is so moist. The great thing is you can use any kind of cake mix and any knid of pudding to change this one around.. This cake is made with a couple of boxes of pudding mix.

So that is going to wrap this up for this special food pistachio pudding cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!