Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, masala peanuts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Masala peanuts is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Masala peanuts is something which I have loved my whole life.
cuisine. peanut masala recipe is one such recipe which is a popular tea time snack common across finally, do visit my other simple and easy snacks recipes collection with this post of peanut masala. Masala Peanuts is a spicy and crunchy snack coated in chickpea flour, rice flour , peanuts and few spices which serves as wonderful tea time snacks. Peanut masala goes great as a evening snack with some masala chai and some times I end up making a chaat.
To get started with this particular recipe, we must prepare a few ingredients. You can have masala peanuts using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Masala peanuts:
- Get 1 cup roasted peanuts
- Make ready 1 tbsp oil
- Take 1 tsp salt
- Make ready 1/2 tsp black salt
- Get 2 tsp amchur powder
- Take 1 tsp turmeric powder
- Take 3 tsp coriander powder
- Take 2 tsp red chilli powder
- Get 1 tsp garam masala powder
- Take 1 tsp sugar powder
- Prepare 1 tsp roasted cumin powder aaaà
- Prepare 1 tsp roasted fennel powder
The masala peanuts are the best when the munchies hit your child. This recipe uses very less oil and healthy too! Peanuts are packed with essential nutrition and aid in bodily functions. I tasted this masala peanut chaat first at Kulu at the place we stayed.
Instructions to make Masala peanuts:
- Heat a pan. Put oil in it and add all dry masala powder in it.
- Saute for a minute and slow down the gas. Now add peanuts in it a roast it for few minutes.
- Roast it for 5-7 minutes. Stir it constantly. When peanuts roasted well turn off the gas.
- Now add sugar powder in it an mix well. Immediately transfer it in a bowl. Mix well once and keep aside.
- Tasty masala peanuts is ready to serve. Enjoy.
- You can store it for 15 days also.
Vj introduced this dish to me I was surprised and excited to see this masala peanuts chaat in their menu. Deep-fried peanuts with a perfect mix of spices, Masala Peanuts is an Served as a cocktail accompaniment or tea-time snack , Masala Peanuts also happens to be a hot favourite with kids. Masala Peanuts, a quick and yummy snack for a evening tea. Keep the flame in medium low to allow the peanuts to fry completely and stir the peanuts occasionally to prevent them from burning. This can be made during evenings in a jiffy if you have raw peanuts.
So that’s going to wrap it up for this special food masala peanuts recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
