Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, masala peanuts. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala Peanuts is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Masala Peanuts is something which I’ve loved my entire life. They’re fine and they look fantastic.
cuisine. peanut masala recipe is one such recipe which is a popular tea time snack common across finally, do visit my other simple and easy snacks recipes collection with this post of peanut masala. Masala Peanuts is a spicy and crunchy snack coated in chickpea flour, rice flour , peanuts and few spices which serves as wonderful tea time snacks. Peanut masala goes great as a evening snack with some masala chai and some times I end up making a chaat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook masala peanuts using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Masala Peanuts:
- Take 500 Gm Peanuts
- Get to taste Salt
- Get to taste Red Chilli Powder
- Prepare to taste Sugar Powder
- Make ready to taste Chat masala
- Make ready as needed Oil
The masala peanuts are the best when the munchies hit your child. This recipe uses very less oil and healthy too! Peanuts are packed with essential nutrition and aid in bodily functions. I tasted this masala peanut chaat first at Kulu at the place we stayed.
Steps to make Masala Peanuts:
- Peanuts ko deep fry karein.
- Add salt, chat masala, red chilli powder and chat masala powder
- Ready to serve
Vj introduced this dish to me I was surprised and excited to see this masala peanuts chaat in their menu. Deep-fried peanuts with a perfect mix of spices, Masala Peanuts is an Served as a cocktail accompaniment or tea-time snack , Masala Peanuts also happens to be a hot favourite with kids. Masala Peanuts, a quick and yummy snack for a evening tea. Keep the flame in medium low to allow the peanuts to fry completely and stir the peanuts occasionally to prevent them from burning. This can be made during evenings in a jiffy if you have raw peanuts.
So that’s going to wrap this up with this special food masala peanuts recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
