Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, button paratha roll🌯🌯🌮🌮. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we have to prepare a few ingredients. You can have button paratha roll🌯🌯🌮🌮 using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Button paratha roll🌯🌯🌮🌮:
- Get Boneless mutton haf ke.g
- Get Mutton marinate ingredients
- Take 3 tsp vinegar
- Take 1 tsp blackpaper
- Get 1 tsp salt
- Prepare 1 tsp chilli paste
- Get Oil
- Take Haf tsp kachri powder
- Prepare Paratha ingredients
- Take Haf cup maida
- Get 2 tsp cornflour
- Take Haf cup rice flour
- Get Milk as required
- Get Small 1 egg
- Prepare Ketchup
- Get Chicken spread
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Steps to make Button paratha roll🌯🌯🌮🌮:
- Sb s phale mutton ko marinate ka sb masle add kar ke 2 3 gante ka liye rakh de
- Ab aik bowl ma maida,rice flour cornflour egg dal ke mix karein
- Then add milk as required ke mixure ban jae like na zaida thick hu m liquid
- Ab aik pan m 2 drops oil lagayeinr us m spoon s ye mixture dal ke paka le jae rti bnate hai 2 mint aik side 2 mints aik side..
- Ab sth e 2sre flame par pan rakhe r deep fry la liye oil gram hne rakh de..
- Aik bowl m thora s maida r cornflour ko mix karein.. r aik ahlag bowl m egg beat karein..
- Then mutton ke botio ko phale egg m dip karein fir is flour ma r low flam par fry karein jab take golden and hu jae
- Ab jo partha bnaya hai us par ketchup r chicken spread lgai r ye mutton ki botiya rakh ke fold kar le.. sth jo ap ko vegetables pasand hu woh use karein
- Yummi partha roll ready for eating.
homemade restaurant-style flaky layered egg paratha roll-anda paratha-. Today's recipe is Kathi rolls. also known as Chicken kathi roll, chicken paratha roll, Egg paratha roll, egg roll.
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