Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, milk chocolate glazed pistachio shortbread cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Milk Chocolate Glazed Pistachio Shortbread Cookies is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Milk Chocolate Glazed Pistachio Shortbread Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
Great recipe for Milk Chocolate Glazed Pistachio Shortbread Cookies. A classic buttery shortbread cookie filled with salted Pistachios and drizzled with creamy milk chocolate for a delicious flavor combination! Milk Chocolate Glazed Pistachio Shortbread Cookies instructions Place flour, salt, sugar, pistachios and vanilla in a food processor and mix to combine.
To get started with this recipe, we have to first prepare a few components. You can have milk chocolate glazed pistachio shortbread cookies using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Milk Chocolate Glazed Pistachio Shortbread Cookies:
- Make ready 2 cups all purpose flour
- Take 1 cup granulated sugar
- Get 1/8 teaspoon salt
- Prepare 1 teaspoon vanilla extract
- Make ready 1 cup salted pistachios, finely chopped
- Prepare 1 cup cold butter (2 sticks)
- Make ready For Topping
- Take 4 ounces melted Lindor Extra creamy milk chocolate
- Prepare Whole pistachios as needed
It's of Whole pistachios as needed. Milk Chocolate Glazed Pistachio Shortbread Cookies step by step. Place flour, salt, sugar, pistachios and vanilla in a food processor and mix to combine. Add butter and pulse to form a dough.
Instructions to make Milk Chocolate Glazed Pistachio Shortbread Cookies:
- Place flour, salt, sugar, pistachios and vanilla in a food processor and mix to combine
- Add butter and pulse to form a dough
- Roll dough into 1 1/2 inch balls and place on parchment lined baking sheets. Flatten tops and bake in preheated 350 oven until golden; about 15 minutes
- Cool on racks
- Drizzle with chocolate and add a whole pistachio to each cookie before chocolate sets
See great recipes for Milk Chocolate Glazed Pistachio Shortbread Cookies too! See great recipes for Milk Chocolate Glazed Pistachio Shortbread Cookies too! Last week I was faced with a rather tough decision. The sensible part of me knew I HAD to sit down and finally do that pesky tax return. The overexcited, foodie part of me knew I just HAD to drop everything and make these pistachio bailey shortbread cookies with a chocolate baileys glaze all completed with some pistachio dust.
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