Crispi zinger RollπŸ˜ƒπŸ˜ƒ
Crispi zinger RollπŸ˜ƒπŸ˜ƒ

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crispi zinger rollπŸ˜ƒπŸ˜ƒ. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can have crispi zinger rollπŸ˜ƒπŸ˜ƒ using 34 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crispi zinger RollπŸ˜ƒπŸ˜ƒ:
  1. Take 1kg Chicken boneless strips
  2. Prepare half tsp ginger garlic paste
  3. Take half tsp Red chilli powder
  4. Take 1 tsp Black pepper
  5. Take 1 tbsp Vinegar
  6. Get 2 tbsp Peri Peri sauce shangrila
  7. Take 2 tbsp Chilli sauce
  8. Make ready Buttermilk (1 cup milk +2 tbsp vinegar)
  9. Get Salt
  10. Prepare 1 Egg
  11. Get 1 tsp Mix herbs
  12. Prepare Dry ingredients for coating
  13. Take 1 cup Flour
  14. Make ready half cup Corn flour
  15. Make ready 1 tsp Chicken powder
  16. Make ready half tsp Garlic powder
  17. Take Salt
  18. Prepare half tsp Mix herbs
  19. Get half tsp Black pepper
  20. Get 1 tsp Baking powder
  21. Make ready Parathy ingredients πŸ˜ƒπŸ˜ƒ
  22. Get 4 cup Flour
  23. Prepare Salt
  24. Prepare 1 tsp Sugar
  25. Get half tsp Baking powder
  26. Take 2 tbsp Milk powder
  27. Make ready 2 tbsp Ghee
  28. Make ready 2 tbsp Flour
  29. Get Mayo sauce πŸ˜ƒπŸ˜ƒ
  30. Take half cup Mayonise
  31. Get 4 tbsp Ketchup
  32. Prepare Salt
  33. Take half tsp Black pepper
  34. Make ready 1 tbsp Chilli sauce mix well

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Instructions to make Crispi zinger RollπŸ˜ƒπŸ˜ƒ:
  1. Parathy ky liye maida me salt, sugar, baking powder, milk powder, daal kar water se ghondh ly. Phir Roty bail kar lae laga de.
  2. Ghee or maida ki lae banae.
  3. Roty per lae laga kar square later de. Or bail kar fry Karen.
  4. Chicken botti per Sab masaly daal kar marinate Karen.
  5. Ginger garlic paste, mix herbs, red chilli powder, black pepper, vinegar, chilli sauce, Peri Peri sauce, egg Sab ko chicken me Daly or half and hour rakhy.
  6. Coating ky liye maida, garlic powder, salt, black pepper, mix herbs, dab ko mix Karen.
  7. Chicken strips ko fry better me coat kerky phir dip Karen liquid me or dry better me coat Karen.
  8. Issi Tarah Sab rakhy or fry kerly.
  9. Mayo dip sauce ky liye Mayonise half cup me salt, pepper, chilli garlic sauce mila de.
  10. Parathy me chicken, Mayo dip daal kar serve karen.

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