Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade peanut butter. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Alton Brown's Homemade Peanut Butter recipe, made with roasted nuts, is an all-natural alternative to the store-bought kind, from Good Eats on Food Network. Add honey; process just until blended. Pour the peanut oil into the bowl of a food processor.
Homemade Peanut Butter is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Homemade Peanut Butter is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have homemade peanut butter using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Homemade Peanut Butter:
- Take 1 cup peanut
- Prepare 1/2 tablespoon honey
- Take 1/2 teaspoon salt
Taste and add more salt or other add-ins to taste. If you reserved some nuts for chunky peanut butter, add them now and pulse a few times to incorporate. Tip the nuts into a food processor, and add the salt. Once you make peanut butter at home, it will be very difficult to get excited about store-bought peanut butter ever again.
Steps to make Homemade Peanut Butter:
- Roast skinned peanut on a medium heat until it turns light brown. Maintain the colour of peanut by tossing frequently. Switch off the flame and let it cool.
- De skin the roasted peanuts and pulse it in a mixer intermittently. Scrape the sides of jar and pulse adding salt and honey until it form a smooth spread. Transfer it to an airtight container and consume it as a spread for bread,buns,idli or dosa. Healthy homemade Peanut Butter is made in no time.
Not that eating peanut butter of any kind would ever be a chore because I love it so much, but homemade peanut butter is a delicacy. And a nearly effortless delicacy at that. Fortunately, homemade peanut butter rarely expires because it simply won't last that long. Just have one spoonful and you'll see why! If you don't end up devouring your entire jar immediately, homemade peanut butter can be kept in a cool, dark place (like the pantry) for about a month.
So that is going to wrap this up for this exceptional food homemade peanut butter recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
